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Founded in 1729 by Nicholas Ruinart
with minimal intervention in the cellar
it has intense aromas of brioche
underbrush
Dom. du Bagnol Cassis Rosé Grape_Barbera Founded in 1729 by NicholasHailing from the small, charming Provence fishing village of Cassis, this charming ros is a blend of Grenache, Mourvedre, and Cinsault. The aromatics jump out of the glass, grassy and floral with juicy melon, strawberry and grapefruit notes. With such small quantities produced, this is a rose you won't want to miss!
