2017 Macchie Santa Maria Taurasi DOCG Sparkling and roasted red meats

and roasted red meats

Golden yellow in color

The fruit was harvested in September

followed by fermentation of the must for 30 days at a fermentation temperature of 15°C

2017 Macchie Santa Maria Taurasi DOCG Sparkling and roasted red meatsDescription Specs Taurasi, the renown big red from Campania is commonly referred to as the 'Barolo of the South'. Winemaker Oreste De Santis crafted this legendary red wine from 20 year old vines 450 meters above sea level. Following fermentation and refinement in stainless steel tanks for 10 months, Oreste ages the wine for 20 months in oak botte and barriques. This elegant full bodied red presents dark ruby red hues in the glass and delivers rich