[NEW SCHEDULE] Tempeh Workshop Workshops Our brews may be stored

Our brews may be stored in the fridge for 2-3 weeks if stored cold at 2-4 degree celsius

Consumers in Japan also believe it can ward off pneumonia from the COVID-19 virus (unproven)

you will learn about the basics first:

Milk Kefir is a fermented milk drink which originated from the north Caucasus Mountains

[NEW SCHEDULE] Tempeh Workshop Workshops Our brews may be storedTempeh Workshop (2 Hr) Heard all about tempeh and would love to make your own your own? Learn from the experts at Craft & Culture, Singapore's number one Fermentory! With over 20 years of fermentation experience, hear more about how to make good Tempeh, each and every time. We will explore the science and chemistry behind working with live cultures to make tempeh, understand the benefits of probiotics, as well as learn important tips for achieving a