Slice-Kun Vegetable Slicer by Chiba Kogyosyo 180 mm Ensures that knife is positioned

Ensures that knife is positioned correctly for optimal sharpening

Steel: VG10 Stainless core with Damascus cladding

Steel: Chromium Molybdenum Stainless Steel

It sounds simple but not really

Slice-Kun Vegetable Slicer by Chiba Kogyosyo 180 mm Ensures that knife is positionedChiba Kogyosyo Mandolin Sengiri Slicekun 120mm Wide. Chiba Kogyosyo is one of the most famous maker in the industry in making anything slicer. Their turning slicers such as the Peel s and Tsumataro are the must haves in any Japanese kitchen. Their Sengiri Slicekun is 120mm wide, one of the widest in the industry. It is possible to make super thin slices and mandoline. Knives and Stones is the only authorised distributor of Chiba Kogyosyo products in