Kelp-cured Premium Salmon Sashimi australian-wagyu chive salad

chive salad

no compromises on quality

The sauce is bolder and more complex than standard tteokbokki

✦ Extremely limited availability

Kelp-cured Premium Salmon Sashimi australian-wagyu chive saladAtlantic Salmon Kelp Aged Sashimi Grade Kelp Cured Premium Salmon Sashimi, Deeper Umami, Silkier Texture This is not standard salmon sashimi. Each fillet is aged with fresh kombu kelp, a traditional technique that draws out excess moisture while infusing the fish with glutamic acid from the seaweed. The result is a noticeably deeper, more complex umami, a denser texture, and a cleaner finish that makes this a level above what you'd find at a typical