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vanilla panna cotta with fresh berries
this process captures the taste of rosemary and flatters our extra virgin olive oil
handmade tagliolini
applied to the dish right before serving
WHITE BALSAMIC VINEGAR OF MODENA Bottle size:250ml vanilla panna cotta with freshWhite Balsamic Vinegar is a culinary specialty from Modena, Italy. At the end of autumn, the Trebbiano grapes are harvested with the greatest care. Unlike the traditional balsamic, the white grapes are cooked at low temperature sous vide to avoid darkening the blend. To secure the white must of highest quality, it is placed in oak barrels. It is transferred every year to a smaller barrel. As time goes by, magic takes place and the oak barrels will
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