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When ground into flour
instructions & recipes
cover the jar and secure it with the elastic band
it provides excellent baking characteristics in yeast breads
Organic Whole Buckwheat Size:10 lb bag When ground into flourOur Buckwheat is the seed of a flowering plant related to rhubarb. It is a versatile ingredient that is popular in porridge, soba noodles, pilaf, kasha, biscuits, blinis, flatbreads, hotcakes, and soups. When milled Buckwheat should be combined with strong gluten content flours to provide structure, texture and flavor when baking rising breads.
US$ 243.18
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