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and Chardonnay
Medium dry and silky with notes of dried fruit
tropical hints
front stoop) rose
Mortellito "Cala Iancu" and ChardonnayIndigenous Sicilian varieties, (mostly Cataratto with some Grillo) all organically grown, hand harvested and fermented with ambient yeast in neutral tanks. Medium bodied with great concentration of fruit and a persistent, mouthwatering saline mineral component. Shrimp scampi with Dave's fresh spaghetti anyone?
