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enveloping finish
the 2018 Côte-Rôtie la Cote Blonde features elegant hints of mixed herbs entwined around bold boysenberry fruit
lingering for just long enough to call you back to the glass for more
It is then aged in a heated warehouse
Clos Sainte Magdeleine, Cassis Blanc, Provence, France 2019 kosher enveloping finish40% Marsanne, 30% Ugni blanc, 25% Clairette, 5% Bourboulenc This fennel and sea salt inflected Cassis sets the standard for Mediterranean whites. Here is the wine to enhance seafood and shellfish, or to be enjoyed as an apritif on a typical warm seaside evening. It goes particularly well with Roquefort and goat cheese, and tastes as good on the Pacific as it does on the Mediterranean. The ancient and historically important fishing village of Cassis is
