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optimising the knife for precise tip-led work
making these leather rolls a go-to choice for those who are looking for a luxury yet protective carrying solution of a collection of fine culinary tools
165 mm Weight 81 g Total Length 300 mm Tip to Heel Length 160 mm Blade Height at Heel 32
As a Sujihiki profile
Nakagawa Blue1 Wide Bevel Kasumi Bunka 180mm Ebony Handle FRK optimising the knife for preciseThis Nakagawa Blue 1 Wide Bevel Kasumi Bunka 180mm is a double bevel knife best fit for professional chefs and enthusiasts seeking precise vegetable and meat preparation. Forged in Sakai by Satoshi Nakagawa, this blade features Aogami #1 carbon steel with a kasumi finish and soft iron san mai cladding. The 180mm bunka profile provides a straighter edge and pointed reverse tanto tip suitable for slicing, dicing, chopping, and intricate julienning
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