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in our opinion
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Fermentation Workshop / Nov 2, 2025 class in our opinionNov 2 10: 30am 12: 30pm DIG+CO. 2203 S Higgins Ave, Missoula, Mont Join us for an educational and nourishing adventure in fermentation. Together, we will learn about the science and nutrition of the ancient practice of fermentation. Using local vegetables and health boosting ingredients, Jill Demers will lead students through the process step by step and send them home with their very own fermented goodness and the confidence to replicate the process.
