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the single malt has been drawn from a combination of bourbon
Fruity flavors that explode in the mouth and bring a fragile sweetness that leaves room for a final touch of acidity for a perfect balance of flavors
ABV 25%Curaçao is a liqueur flavoured with the dried peels of Larahas
expressive finish characterized by blood orange notes in the after taste that temps to drink it
Massenez Liqueur Pain D'Epice (Gingerbread) Category_Rose the single malt has been70 CL, ABV 17%Massenez Liqueur Pain d'epices Cream (Gingerbread) is 17% ABV. La Crme de Pain d'Epices liqueur comes from a Christmas tradition in Alsace. The producer 'Massenez' collaborated with Fortwneger, another iconic Alsatian company, specialising in 'Lebkuchen' or Gingerbread since 1768.
