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Best served 50-55F in a large bowl glass to enjoy the aromas
Drink now and pair with first courses
Stefano crafted this classic Pinot Grigio from 100% fruit harvested from their vineyards in the Colli Orientali district
crab and sushi
2023 La Combàrbia Rosso di Montepulciano DOC Rosé Best served 50-55F in aDescription Specs Winemaker Gabriele Florio crafted this classic Tuscan blend from 80% Sangiovese, 10% Mammolo, and 10% Canaiolo from his vineyards 900 feet above sea level. The fruit is manually harvested then fermented in stainless steel. The wine shows in the glass a brownish red color, with garnet hues. It has an intense aroma, good depth, with hints of citrus alternating with a floral of violets and roses. In the mouth there is good dynamism,
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