Organic wholewheat bread flour Greek Cuisine These aromatic pods contain thousands

These aromatic pods contain thousands of tiny seeds packed with natural vanilla compounds

ice cream and custards

Medjool dates can be used for baking

chopped into cereals

Organic wholewheat bread flour Greek Cuisine These aromatic pods contain thousandsOrganic whole wheat bread flour produces baked goods with more structure and chew than all purpose flour, as all purpose only has a protein content of 10 to 12 percent, versus the 12 to 14 percent of bread. All purpose flour produces tender baked goods (as opposed to chewy ones) and is ideal for cakes, muffins, biscuits, piecrust, etc. Note: We do not ship 10kg flour outside the lower mainland