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butterscotch
delightful long finish
naturally coloured and bottled at cask strength of 61
Bottled at a cask strength of 56
Bortolomiol DOC Treviso Extra Dry Prosecco 2021 Syrah butterscotchBortolomiol Mil DOC Treviso Extra Dry Millesimato is a sparkling wine produced using the Charmat (Martinotti) method. Crafted from Glera grapes grown in the Veneto region around Treviso, Italy, the process begins with gentle pressing off the skins, followed by primary fermentation at controlled temperatures with selected yeasts. The foaming process takes 10 to 20 days, and the wine undergoes refinement for 1 to 2 months. Residual sugar: 13g l. Bottled
US$ 13.30
US$ 12.99
US$ 47.99
