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These sausages have a smooth and creamy taste with the distinctive blue cheese flavour
Place bag on an oven tray and bake in the bag for 4hrs at 150c
moist succulent and extremely tender
1 sweet biscuits
Snowdonia Rock Star Why These sausages have a smoothRock Star, our debut vintage cave aged Cheddar, completes its 18 month maturation inside Welsh slate caverns surrounded by the mountains of Snowdonia. With a hint of sweetness and a long savory tang, Rock Stars complex flavours are as deep as the historical caverns its aged in. Smooth and creamy, with the occasional crystal crunch. Sealed in a slate blue wax. And the undisputed star of your cheeseboard.
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