Haroset A Taste of Jewish History (BKE-HATOJH) Tehillim “Everyone to whom Israel is

“Everyone to whom Israel is dear should have this book in their library

משענת ונחמה ויעשירו את חייהם בצלילי האמונה וירוו את צימאון נשמתם בטללי תחיה

and countless others

stimulating

Haroset A Taste of Jewish History (BKE-HATOJH) Tehillim “Everyone to whom Israel isThis is the first book every written about Haroset, the traditional Passover food. In a captivating historical journey, food historian Dr. Susan Weingarten traces the development of this ancient dish through a tapestry of social, religious and cultural contexts. By examining a wealth of written sources, oral histories, recipes and customs from around the world, the author provides a fascinating perspective on the diversity of Jewish tradition and