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They are then combined together in a port pipe for a further 6-9 months
delivering a robust chocolate flavor with a perfect balance of sweetness
A blend of twenty eaux-de-vie produced using Grande Champagne
For this price this is beyond a bargain
Seven Seasons Green Ant Gin Category_Shiraz They are then combined together70 cl, ABV 42% Green Ants are added before and after distillation to give this gin a citrusy pop. The addition of Boobialla brings coastal floral notes with a hint of sweetness; Strawberry Gum adds a touch of warm spice on the nose and Lemon Myrtle and Pepper Berry add depth to the base citrus profile. New life is starting to form on the trees during Windy Season. Leaves are green and big for the ants to make their new nests after old brown leaves
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