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The crust itself was perfectly crisp and crunchy
I would never give them up, but they seem like overkill on the humble bream
In every port my first order of business was to find a hardware store that sold it, then I would buy out their whole stock at $10 to $15 a gallon
Ask serious hardwater anglers where theyd go for jumbo perch and big walleyes, and youll hear the same answer again and again: ice fishing North Dakota
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