Tabi new ballerina Size:38 spices are processed in dry

spices are processed in dry form to bring out their grain

Worn by hand or on the shoulder

defined by sculptural pleats

with the metal visible only where needed

Tabi new ballerina Size:38 spices are processed in dryMaison Margiela presents the Tabi new ballerinas, which take their design from ballerina shoes in the house archives. They are crafted in soft nappa leather with a hand crafted used treament applied at the folds, base and seams, manually worked to create an artisanal vintage effect. They feature the Tabi split toe, inspired by the traditional 15th century Japanese sock bearing the same name launched for the Maison's debut collection in 1989. It