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Affinamento: almeno 18 mesi sui lieviti in gabbie di acciaio inox sul fondale marino a una profondità di 60 metri e a una temperatura costante di 15°C
finely crafted and sharp with blackberry
aromas of red forest fruits
Aging: 24-30 months in large oak barrels and cement tanks from 20 to 35 hl
Hofstätter Kolbenhof Gewürztraminer 2022 Alto Adige 2014 Affinamento: almeno 18 mesi suiType: Still white wine Region: Trentino Alto Adige, Italy Alcohol content: 15% Volume: 750 ml Grape variety: 100% Gewrztraminer Aging: 8 months on fine lees. Description: Golden color with greenish reflections. On the nose, aromas of peaches and apricots, exotic scents of lychee, mango, and passion fruit. On the palate, fruity, it stands out for its finesse and freshness, convincing with elegant typicity and persistence.
