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Nel 125° Anniversario della sua fondazione
profumo potente
complesso ed elegante
with persistent hints of vanilla and tobacco
Grappa di Barolo Nel 125° Anniversario della suaRAW MATERIAL Selected and fresh pomace of Chardonnay grapes from Piedmont. DISTILLATION METHOD Batch steam alembic "Carlo Bocchino" method. REFINEMENT In stainless steel containers for a period of no less than six months followed by a period in French, Allier and Troncais oak barriques for another 18 months. TASTING Amber and bright color. The elegant aroma is combined with a persistent flavor with nuances of tropical fruit, vanilla and almonds.
