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It is a gesture of gratitude to the people who
part of the liquid is transferred to a new French oak tonneau and a part left in an amphora still in maceration with 50% of the skins
24 month in a big Grenier cask
30 month in three tonneau of 700 Liters (7Hl)
Chianti Classico Riserva 2023 AIS It is a gesture ofGRAPES: Sangiovese FIRST VINTAGE: 1975 APPELLATION: Chianti Classico Riserva DOCG VINEYARD: Gaiole in Chianti (SI) . Certified Organic by ICEA HARVEST: September October. Picked by hand with two selections: in field and sorting vibrating table WINEMAKING: Separated by plots. Grapes are fermented in open concrete Nomblot tanks. Macereted for about 15 days and pressed off AGING: 24 months in a big Grenier cask. At least 3 months bottle ageing LABEL:
US$ 517.76
US$ 184.96
US$ 102.99
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