Rosso piceno superiore DOP "Marinus" Vino conservate sott'olio extravergine di oliva

conservate sott'olio extravergine di oliva e aromatizzate con aglio

Crunchy olives on the bite and keeps all the taste and organoleptic properties of the freshly picked fruit to eat it as it is or to use it in classic recipes such as fried olives

Gradazione alcolica: 28% Vol

Sapore: gusto morbido e ricco di aroma con sentori di vaniglia

Rosso piceno superiore DOP "Marinus" Vino conservate sott'olio extravergine di olivaFrom vines of selected red grapes Montepulciano and Sangiovese, grown on the hills of Monteprandone (AP), this Rosso Piceno Superiore is made with intense and lively colour, with a distinct olfactory strength. It is characterised by an intense aromatic scent of red skinned fruit, currants, and raspberries. The slightly tannic taste reveals an excellent savoury, long and velvety body. Ideal to accompany roasts, grilled meats, and aged cheeses.