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and fresh or medium-aged cheeses
Marine influence from salt-rich winds
seafood pasta dishes
Bresca Dorada 's Limoncino di Muravera is the excellence you're looking for
Pontis Grappa Invecchiata ipa and fresh or medium-aged cheesesGRAPES pomace of Vernaccia and Vermentino grapes GRADATION 40% PROCESSING The pomace, immediately after pressing, ferments in special containers, hermetically sealed and at a controlled temperature, to guarantee the best conditions for alcoholic fermentation. At the end of fermentation the pomace presents fragrant and fruity aromas typical of white grapes, obtained also thanks to the complete absence of air. The subsequent phase of distillation of the
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